Description
A brut nature cava that presented in an accessible, straight-forward style. Medium-intensity lemon in color with tight, persistent bubbles, this wine has a medium-intensity nose of green apple, caramel, bosc pear and lemon-citrus peel. On the palate the bone-dry, brut-nature cava has medium-intensity flavors suggested on the nose supported by medium-plus acidity and completing with a medium finishThe wine has a slightly-creamy texture and presents cava in a pure, clear style.
The Biutiful Cavas are produced at a winery created in 2007 utilizing the latest technology for the production of Cava. The vineyards are based in Requena; a region with a grape growing history dating back to the 7th century BCE. The region lies about 70 km West of the Mediterranean Sea and combines Mediterranean and Continental climatic influences. The winters are long and cold, getting down to near 0F. The summers are quite short punctuated by long, hot days with a cooling easterly wind in the afternoons/evenings. The eleva- tion of the vineyards is between 700 and 900 meters and they grow Macabeo, Chardonnay and Garnacha.
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