Description
Weinviertel is the largest wine-producing region in Austria with 13,000 hectares of vineyards. Hugl wines come from the town of Poysdorf, 50 km north of Vienna. Wine has been produced in this area since the 15th century. Deep-seated loess and loam soils, gently rolling vineyards, high sunshine hours as well as significant daytime temperature differences give ideal conditions every year for distinctive, fruity wines, in particular for Grüner Veltliner.
Hugl Rosselberg is a powerful and full-bodied Grüner Veltliner with intense ripe fruits, elegant spicy and white pepper aromas, a long finish.
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